Wednesday, May 12, 2021

A SUSTAINABLE APPROACH TOWARDS FOOD WASTE MANAGEMENT

 Food waste management

Food waste management is an ongoing issue of the modern world. Handling the issue globally takes a great deal. Furthermore, what it takes in terms of the sustainable efforts for food waste management is a mega concern. It is indeed a growing threat to the Canadian economy, society and the environment. The issue has now lead the Governments, businesses, NGOs and the academics. Furthermore, the public to attach the significance importance to its management. The issue of Food waste is indeed a global challenge of the modern world. This is largely because of its contributions to climate change and loss of bio diversity. Also includes declining the water quality, soil degradation and food insecurity.

In the current times the biggest question that arises is how we can reduce the waste of plates? While raising the environmental consciousness amongst the Canadian youth. Ironically, the main thing is to bring a reduction in the habit of plate waste. As best practice i.e. through environmental management, the targets of Food Waste reduction can be easily achieved. Hence, as environmental education should be considered with special emphasis on green attitudes. This is also highly linked with green consumption and pro-environmental behaviour.

No comments:

Post a Comment